Countdown header img desk

MAI SUNT 00:00:00:00

MAI SUNT

X
Countdown header img mob

MAI SUNT 00:00:00:00

MAI SUNT

X

Promotii popup img

Povesti si Jocuri de la Iepuras

-50% -20% -67% -45% -10%

Carti, Jocuri, Children's Books, Accesorii

Alege CADOUL cel mai coconas!
✕

phone

0371.781.781

Food Rules

De (autor): Michael Pollan

0
(0 review-uri)
Food Rules - Michael Pollan

Food Rules

De (autor): Michael Pollan

0
(0 review-uri)
Food Rules: An Eater's Manual

In sixty-four bite-sized pieces of advice, Michael Pollan's Food Rules tells you everything you need to know to eat healthily, dine happily and live well.
 
Eat food. Mostly plants. Not too much.
 
Using those seven simple words as his guide, internationally-acclaimed food journalist Michael Pollan offers this indispensable handbook for anyone concerned about health and food. Sensible, easy to use and written in plain English, Food Rules is a set of memorable adages or designed to help you eat real food in reasonable amounts, gathered from a wide variety of sources: nutritionists, anthropologists, ancient cultures - and grandmothers.
 
Whether at the supermarket, a restaurant or an all-you-can-eat buffet, this handy, pocket-size resource is the perfect manual for anyone who would like to become more mindful of the food we eat.
 
In more than four decades I have come across nothing more intelligent, sensible and simple to follow than these principles - The New York Times
 
Instantly makes redundant all diet books and 99 per cent of discussions around healthy eating ... Sense, at last - Daily Mail, praise for In Defence of Food

Pollan invites us to grab our pots and pans and cook some real food for dinner - Time Out, praise for In Defence of Food
 
Read this witty book for a healthier life and diet - The Times, praise for In Defence of Food
 
Michael Pollan has been writing for over twenty years about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. The Omnivore's Dilemma, about the ethics and ecology of eating, was named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature and, most recently, In Defence of Food.
Citeste mai mult

24-48h

-25%

PRP: 54.25 Lei

!

Acesta este Pretul Recomandat de Producator. Pretul de vanzare al produsului este afisat mai jos.

40.69Lei

40.69Lei

54.25 Lei

Primesti 40 puncte

Important icon msg

Primesti puncte de fidelitate dupa fiecare comanda! 100 puncte de fidelitate reprezinta 1 leu. Foloseste-le la viitoarele achizitii!

Indisponibil

Indisponibil

Descrierea produsului

Food Rules: An Eater's Manual

In sixty-four bite-sized pieces of advice, Michael Pollan's Food Rules tells you everything you need to know to eat healthily, dine happily and live well.
 
Eat food. Mostly plants. Not too much.
 
Using those seven simple words as his guide, internationally-acclaimed food journalist Michael Pollan offers this indispensable handbook for anyone concerned about health and food. Sensible, easy to use and written in plain English, Food Rules is a set of memorable adages or designed to help you eat real food in reasonable amounts, gathered from a wide variety of sources: nutritionists, anthropologists, ancient cultures - and grandmothers.
 
Whether at the supermarket, a restaurant or an all-you-can-eat buffet, this handy, pocket-size resource is the perfect manual for anyone who would like to become more mindful of the food we eat.
 
In more than four decades I have come across nothing more intelligent, sensible and simple to follow than these principles - The New York Times
 
Instantly makes redundant all diet books and 99 per cent of discussions around healthy eating ... Sense, at last - Daily Mail, praise for In Defence of Food

Pollan invites us to grab our pots and pans and cook some real food for dinner - Time Out, praise for In Defence of Food
 
Read this witty book for a healthier life and diet - The Times, praise for In Defence of Food
 
Michael Pollan has been writing for over twenty years about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. The Omnivore's Dilemma, about the ethics and ecology of eating, was named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature and, most recently, In Defence of Food.
Citeste mai mult

Detaliile produsului

De pe acelasi raft

De acelasi autor

Parerea ta e inspiratie pentru comunitatea Libris!

Acum se comanda

Noi suntem despre carti, si la fel este si

Newsletter-ul nostru.

Aboneaza-te la vestile literare si primesti un cupon de -10% pentru viitoarea ta comanda!

*Reducerea aplicata prin cupon nu se cumuleaza, ci se aplica reducerea cea mai mare.

Ma abonez image one
Ma abonez image one