Asian Cooking, Practical Encyclopedia of
Asian Cooking, Practical Encyclopedia of
Sallie Morris is a food writer and consultant who has run cooking courses in Malaysia and has contributed to many publications. Deh-Ta Hsiung is a food and wine consultant for Chinese restaurants and food manufacturers all over the world. He is the author of over a dozen books on Chinese and Asian foods.
PRP: 50.33 Lei
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45.30Lei
45.30Lei
50.33 LeiPrimești 45 puncte
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Descrierea produsului
Sallie Morris is a food writer and consultant who has run cooking courses in Malaysia and has contributed to many publications. Deh-Ta Hsiung is a food and wine consultant for Chinese restaurants and food manufacturers all over the world. He is the author of over a dozen books on Chinese and Asian foods.
Detaliile produsului
