BARISTA TRAINING GUIDE AND 40 Irresistible Coffee Shop Style Recipes
BARISTA TRAINING GUIDE AND 40 Irresistible Coffee Shop Style Recipes
For the café to succeed, it is essential that the baristas running the equipment are capable and skilled. The simplest way to ruin a café's reputation and general performance as a business is to have untrained workers selling subpar coffee.
Our espresso training is specifically designed to meet the requirements of café owners and comprises "introductory" instruction for novices and concentrated training for experienced coffee makers.
Training is an ongoing activity that is ingrained in the corporate culture of successful cafés. It is not a one-time event.
Our espresso training is specifically designed to meet the requirements of café owners and comprises "introductory" instruction for novices and concentrated training for experienced coffee makers.
Training is an ongoing activity that is ingrained in the corporate culture of successful cafés. It is not a one-time event.
PRP: 100.67 Lei
Acesta este Prețul Recomandat de Producător. Prețul de vânzare al produsului este afișat mai jos.
90.60Lei
90.60Lei
100.67 LeiPrimești 90 puncte
Livrare in 2-4 saptamani
Descrierea produsului
For the café to succeed, it is essential that the baristas running the equipment are capable and skilled. The simplest way to ruin a café's reputation and general performance as a business is to have untrained workers selling subpar coffee.
Our espresso training is specifically designed to meet the requirements of café owners and comprises "introductory" instruction for novices and concentrated training for experienced coffee makers.
Training is an ongoing activity that is ingrained in the corporate culture of successful cafés. It is not a one-time event.
Our espresso training is specifically designed to meet the requirements of café owners and comprises "introductory" instruction for novices and concentrated training for experienced coffee makers.
Training is an ongoing activity that is ingrained in the corporate culture of successful cafés. It is not a one-time event.
Detaliile produsului
