Le Cordon Bleu Confectionery School

In this latest book from Le Cordon Bleu you will discover the secrets of its confectioners and chocolate makers to create over 90 delicious recipes including truffles, pralines, marshmallows, berlingots, nougats, caramels as well as low sugar creations and even superb decorative pieces for special occasions.

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Editie: Hardcover

Nr. pagini: 312

Cod: BRT9781911714170

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Parerea ta e inspiratie pentru comunitatea Libris!

Le Cordon Bleu Confectionery School

De (autor): Le Cordon Bleu

Le Cordon Bleu Confectionery School

De (autor): Le Cordon Bleu

Descrierea produsului

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Le Cordon Bleu Bakery School: 80 Step-By-Step Recipes for Bread and Viennoiseries - Le Cordon Bleu

Le Cordon Bleu Chocolate Bible: 180 Recipes from the Famous French Culinary School - Le Cordon Bleu

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