Welcome to On the Go: 100 Delicious Food Truck Recipes! This cookbook celebrates all that can be found in the exciting culinary world of food trucks. With over 100 recipes from all over the world, you'll find something for everyone. Whether you're looking for a classic hot dog, some Asian street food, or a Latin American fusion dish, On the Go has you covered.

Our book starts off with recipes for classic fare such as burgers and sandwiches, tacos, and BBQ. However, there are unique dishes from around the world too. You can try an Indian Fried Eggplant Sandwich or an Argentinian Churrasco Beef Sandwich. Are you interested in trying something new? You can make Malaysian Satay Skewers or an Asian-Style Tandoori Chicken Bowl. On the Go covers international street food as well, with recipes for Japanese Yaki Udon, Egyptian Falafel Wraps, and even an Eastern European Kielbasa Sandwich.

If you want to try something a little different, there are plenty of local delicacies to choose from. You can make an Italian Panini or an Australian Aussie Burger. From healthy wraps to fully-loaded dogs, you will be sure to find plenty of recipes here to make you smile.

This cookbook also offers recipes for some of the most popular items served from food trucks. From Lobster Rolls to Mediterranean Falafel, you'll find every type of street food combination you can think of. You'll also find recipes for salads, sides, and desserts that are just as delicious. Try a Korean Yaki Soba Noodle Salad, a Mexican Street Corn Salad, or an Apple Caramel Crumble Pie.

What makes street food so wonderful is that it lets people experience a wide variety of cultures in a single bite. With this book, you can bring the flavors of the world to your kitchen, no matter where you live. With over 100 recipes, On the Go: 100 Delicious Food Truck Recipes is the perfect way to explore the best that the food truck culture has to offer.