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Scots Kitchen

De (autor): F. Marian Mcneill

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Scots Kitchen - F. Marian Mcneill

Scots Kitchen

De (autor): F. Marian Mcneill

review Goodreads
The Scots Kitchen, first published in 1929, gives a delightful account of eating and drinking in Scotland throughout the ages, with definitive recipes for all the traditional national dishes. Cookery writer and broadcaster Catherine Brown describes the impact this pioneering book has had on the whole of Scottish cuisine.
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122.40Lei

122.40Lei

136.00 Lei

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The Scots Kitchen, first published in 1929, gives a delightful account of eating and drinking in Scotland throughout the ages, with definitive recipes for all the traditional national dishes. Cookery writer and broadcaster Catherine Brown describes the impact this pioneering book has had on the whole of Scottish cuisine.
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