The Food & Cooking of Finland: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes
De (autor): Anja Hill

The Food & Cooking of Finland: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes
De (autor): Anja Hill
Discover the delights of Finland's healthy, hearty cuisine, which combines its own traditional methods and ingredients with flavours from Eastern European and Scandinavian neighbours. This title explores the wide range of seasonal ingredients in 60 delicious recipes, which range from classics to fusion dishes.
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PRP: 108.73 Lei

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Discover the delights of Finland's healthy, hearty cuisine, which combines its own traditional methods and ingredients with flavours from Eastern European and Scandinavian neighbours. This title explores the wide range of seasonal ingredients in 60 delicious recipes, which range from classics to fusion dishes.
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