Cutting back on fat, calories and carbs doesn't mean sacrificing flavor! Now it's easier than ever to enjoy piping-hot lasagnas, juicy burgers, lip-smacking mac & cheese, hearty stews, finger-licking fried chicken and even mom's meatloaf...all while keeping healthy-eating goals in check. The pros at the Taste of Home Test Kitchen trimmed down all-time classic comfort foods, turning them into heart-smart choices you'll be excited to serve. They also cut back the sugar and butter from cakes, pies, brownies and other crowd-pleasing desserts. They even created Bonus Chapters of satisfying and simply delicious gluten-free and vegan dishes. You'll also find tips for lightening up your own recipes and step-by-step photos demonstrating insider cooking techniques sure to lead you to success. Lose weight, get healthy and eat great! It's a snap with the light but hearty family-favorites found in this all-new cookbook.

CHAPTERS
Down-Home Breakfast Staples
Savory Snacks & Appetizers
Comforting Soups & Sandwiches
Hearty Beef & Poultry Entrees
Pork, Ham & More
Fish & Seafood Dinners
Meatless Meals
Lightened-Up Sides
Breads, Biscuits & More
Trimmed-Down Sweets
Bonus: Gluten-Free Comfort Foods
Bonus: Vegan Specialties

RECIPES
Chocolate Chip Pancakes
Peanut Butter-Banana Waffles
Breakfast Pizza
Ooey-Gooey Cinnamon Rolls
Low-Fat Milk Shakes
No-Fuss Bruschetta
Hawaiian Sausage Kabobs
Crab Phyllo Cups
Oven-Fried Chicken
Just-Like-Mom's Meatloaf
Beef Fajitas
Creamy Ravioli
3-Cheese Lasagna
Italian Sausage Orzo
Baked Mac & Cheese
Tex-Mex Pork Chops
Feta Mushroom Burgers
Cheesy Broccoli Side
Parmesan French Fries
Air-Fried Onion Rings
Peanut Buter Cookies
Pumpkin-Maple Pie
Must-Try Tiramisu
Grandma's Chocolate Cake
Berry-Topped Cheesecake